Starbucks Uses Insects for Pink Coloring.
Love the pink color of your Starbucks Strawberry Frappuccino? Think it comes from fresh strawberries? Think again. The coffee chain announced in a statement that it has started using cochineal extract to create that pink color, ABC News reports.
So what the heck is cochineal extract? It's derived from grinding up insects, the dried bodies of cochineal bugs, found primarily in Mexico and South America, according to ABC. Suddenly, a tall Pike Place is sounding like a better bet.
But before you get all bugged out, consider the facts. Starbucks says the move was intended to reduce its use of artificial ingredients. Cochineal dye has been used as a coloring agent since the 15th century, and it's considered safe by the FDA. In fact, it's widely used for coloration in jams, preserves, meat, marinades, alcoholic drinks, bakery products, cookies, cheddar cheese and many other food products, according to ABC, so you're probably eating it already and don't even realize it. However, cochineal extract may cause asthma or an allergic reaction. So, keep that in mind, too.
Gross
Side Score: 7
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Doable
Side Score: 14
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I want to add a new twist to this debate. If a Vegetarian or even more strict Vegan were to consume a pink frothy beverage from Starbucks, should they be made aware that it contains Insect matter? What I struggle with is not eating bugs or not, but not disclosing it like McDonalds and their frys that were actually beef flavored (before they changed). So what do you think? Side: Gross
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All other brands and fast food restaurants have this kind of secret ingredients, we just don't know it yet. I'm not against it, if the reason is said to be true. I'd rather drink organic coffee than drink flavorful one, but full of artificial ingredients. Did you also know that Starbucks has a secret menu? Check here on how to order their secret menu drinks. Side: Gross
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Whilst never really afraid of bugs - even as a child - I've never gone out of my way to try eating them. I do, however, know somebody who thinks that insects are quite tasty; most of the world, as well, eats insects. So, what does it matter? Most Americans may be averse to the practice, but I see nothing wrong with it. Side: Doable
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